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    Mother of Many

    Member since Jan 2006

    Chef #285687

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    45 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kids' Puppy Chow - Gluten Free, Casein Free

    Handle
    Monday, Jul 20, 2009 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By LawyerMom
    LinMarie says:

    "Always on the look out for GF, thanks."

    Reviewed Chef Cajun Deb's Green Stuff

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  6 Reviews  |  By Chef Cajun Deb
    LinMarie says:

    "So fast, easy and adaptable."

    Reviewed Mediterranean Balsamic Mushrooms

    Handle
    Friday, Apr 17, 2009 on Food.com
     |  29 Reviews  |  By Debber
    LinMarie says:

    "These were wonderful. My man and I ate the whole batch by ourselves. I did cut down on the oil and I added chopped garlic. Other than that I followed the recipe. So very good. I will make these often. Thanks."

    Reviewed The Fun Girl's Cocktail

    Handle
    Tuesday, Nov 4, 2008 on Food.com
     |  2 Reviews  |  By sassafrasnanc
    LinMarie says:

    "This was great. Easy and sweet."

    Reviewed Improbable Vegetarian Mexican Pie

    Handle
    Tuesday, Jun 24, 2008 on Food.com
     |  1 Reviews  |  By Cookgirl
    LinMarie says:

    "It turned out fantastic. I only changed the topping. Used mashed potatoes instead of bisquick, that is what I had. This was fast, easy and delicious. Thanks Cookgirl."

    Reviewed Onion Parmesan Roasted Red Potatoes

    Handle
    Thursday, Apr 10, 2008 on Food.com
     |  113 Reviews  |  By TheDancingCook
    LinMarie says:

    "We really, really liked this one. But there were some changes made due to things on hand; I used red potatoes, rutabagas and carrots. The oil seemed fine to me but I added extra cheese. I also used a packet of asparagus soup mix instead of onion mix. It was awesome! The kids never ate so many veggies. I can't wait to try this again."

    Reviewed Streamlined Chimichangas

    Handle
    Friday, Feb 8, 2008 on Food.com
     |  180 Reviews  |  By Mysterygirl
    LinMarie says:

    "Not that this recipe really needs another compliment but I would like to add mine. Thank you Mysterygirl for a great recipe that is easily adaptable. I had left over nacho dip from a KITTENCAL recipe and used it in place of the filling tonight. I stuffed and folded my tortillas and then basted them with melted butter. It's a special job for my you..."

    Reviewed Delicious Nachos Supreme

    Handle
    Friday, Feb 8, 2008 on Food.com
     |  34 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was a wonderfully easy dinner idea. I didn't use jalapeno, my kids are still little. I used a yellow pepper and added in some frozen corn. We had guacamole, tomatoes and olives on the side. Thanks KITTENCAL"

    Reviewed Pasta with Bacon and Spinach

    Handle
    Tuesday, Feb 5, 2008 on Food.com
     |  15 Reviews  |  By Kim127
    LinMarie says:

    "This was really good. I did change things up a little bit to make it a one pan meal. I cut up the bacon and fried it until almost done, drained off some of the grease. Then I added the garlic and some onions. When that was done, I threw in a little more than 1/2 a package of left over tri colored pasta and the rest of a bag of fresh spinach. Stirr..."

    Reviewed Oven Baked Eggs

    Handle
    Friday, Dec 21, 2007 on Food.com
     |  2 Reviews  |  By Nancy's Recipes
    LinMarie says:

    "This was the best. All my kids devoured it and begged me to make more. I made some changes because of what I had on hand. I used a round, glass pie dish sprayed with Pam. I used deli sliced chicken instead of the ham and mozzarella cheese. And I left out the pepper, the girls wont eat it. I baked it at 400 F for 15 minutes and then broiled it for ..."

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