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    Mountainman

    Member since Mar 2003

    Chef #74970

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Venetian Inn Baked Haddock

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    Thursday, Mar 11, 2004 on Food.com
     |  2 Reviews  |  By JoAnn
    LinMarie says:

    "Very easy and delicious. I'll be making this one often. I am not a haddock lover but this recipe I did like. My husband thought it was delicious. No defrosting, great for those quick meals. "

    Reviewed Deer (Venison) Jerky

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    Thursday, Mar 4, 2004 on Food.com
     |  22 Reviews  |  By Ctraugh
    LinMarie says:

    "GGGRRREEEEAAAATTTT JERKY!!!!!!!!!!!We've tried kits and this jerky is so much better. Easy to make. Be careful of the time you have in the oven. All who have tried it thought it was great. "

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