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    Mr-Mom

    Portland, OR

    Chef #174475

    Portland, OR

    Joined: Nov 19, 2004

    11 reviews by Mr-Mom

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Scalloped Potatoes
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     |  By Vicki G.

    "Beautiful. Used colby-jack cheese. DW said, "Way better than those boxes..." Uber easy. THANKS!"

    May 26, 2008 on Food.com

    Recipe #85629

    Reviewed Chocolate Cowboy Cookies
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     |  By CountryLady

    "Okay - so I had a hankering for chocolate, so I looked for a chocolate cookie with no chocolate chips, but alas, I couldn't find one. I just left the chips out of THIS one, and they turned out wonderfully! There's just the right amount of chocolate in the batter - so there was no need for chips! 11 minutes on a silicone mat and they were perfec..."

    Apr 9, 2008 on Food.com

    Recipe #56652

    Reviewed Coconut Cookies
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     |  By Bec

    "My Cousin-In-Law made these and I HAD to have the recipe. She emailed it to me, and this is the exACT recipe! (I guess this Lutheran recipe made it all the way to Oregon! This is one of the BEST cookies EVER that doesn't use chocolate. Crispy, yet chewy, and mmm mmm mmm....the ONLY difference between her recipe and this was the baking time - ..."

    Sep 13, 2007 on Food.com

    Recipe #125934

    Reviewed Creamy Cucumbers
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     |  By Kelly M.

    "My wife and I enjoyed making this dish, and enjoyed eating them even more! We added plenty of pepper and also added dried dillweed to the final mixture, and it came out wonderful! It was a cool, refreshing side dish to our potluck Memorial Day barbecue. Thanks for posting!"

    Jun 3, 2005 on Food.com

    Recipe #61849

    Reviewed Linguini with Shrimp and Tomato Hazelnut Pesto
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     |  (1 person found this helpful) |  By canarygirl

    "Wow! My wife and I really enjoyed this dish...Some friends came over the next day - hungry - and we offered them our leftovers ...they asked what restaurant this was from! (I told 'em the 'zaar... Some things I did of note, that might be helpful to everyone out there: I used a pound of frozen cocktail shrimp, thawed them under running cold wa..."

    Mar 12, 2005 on Food.com

    Recipe #36751

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!
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     |  By Malriah

    "Plain and simple: Comfort Food... My wife and I have added this recipe to our normal rotation. We both like the sweeter sauces... I use only one onion, and like to add pinapple chunks in the last hour, but those are the only changes I'd make! WE call 'em Sweet 'n Sour Pork Chops. Thanks SO much for the recipe."

    Mar 8, 2005 on Food.com

    Recipe #29544

    Reviewed Funeral Potatoes
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     |  By Lubie

    "Man, oh Man! I LOVE this Cheezy Potatoes Recipe. I only use One Can of Cream of Chicken Soup, a 1/4 Cup Butter, and a 1/2 cup Onion (cuz I'm not a HUGE Onion fan. I also use medium cheddar cheese, but you could probably make these potatoes with ANY real cheese! These ALWAYS turn out GREAT! Thanks for posting! (Now I don't have to!"

    Jan 29, 2005 on Food.com

    Recipe #55389

    Reviewed Oatmeal Raisin Cookies
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     |  By Bev

    "Bev, I thank you thank you thank you for sharing this absolutely amazing cookie recipe with the 'Zaar family. I'm just now putting together my repertoire of family recipes, and this one will surely be a staple dessert around our home! I just want to let everyone know that this recipe also works AMAZINGLY well with 1 1/2 cups of Chocolate Chips i..."

    Jan 28, 2005 on Food.com

    Recipe #35813

    Reviewed Pizza Dough
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     |  (1 person found this helpful) |  By caetb

    "A WONDERFUL Pizza Crust recipe. Normally, I don't eat the edge of the pizza crusts, but this crust was soft, chewy, and had a great texture - so I heated up some extra sauce and did some dipping! AND, I simply used the Dough cycle on my Bread Machine and it worked GREAT. If you choose to do this, be sure to add the ingredients according to manu..."

    Jan 24, 2005 on Food.com

    Recipe #38512

    Reviewed Easy Chocolate Chip Oatmeal Cookies
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     |  By pollen

    "Yes, yes...YES! Finally, the proper proportions of Crispiness to softness in an Oatmeal Chocolate Chip Cookie! Thank you for this wonderful recipe."

    Dec 31, 2004 on Food.com

    Recipe #18216

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