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    Mr Sparkle

    Los Angeles, London & Malaga

    No Salt or Very low sodium

    Chef #1728240

    Los Angeles, London & Malaga

    Joined: Nov 12, 2010

    My Journal

    Saved Recipe Stuffed Peppers With Pork and Rice by AskCy

    Dec 30, 2012 on Food.com

    Reviewed Stuffed Peppers With Pork and Rice

    "I had bought some large Lozano peppers from the market and just happened to have some sausage meat around. This recipe was just what I needed, my only real change was to replace the celery with courgettes (zucchini) as they were available. I did five huge peppers and strongly suggest you cook them first, wrap them in cling film and then reheat the ..."

    Dec 30, 2012 on Food.com

    Saved Recipe Caviar De Courgettes - Zucchini Caviar by Mme M

    Oct 15, 2012 on Food.com

    Saved Recipe Sweet Banana Soup, With Tapioca and Coconut by Nolita_Food

    Oct 15, 2012 on Food.com

    Saved Recipe Sweet Banana Soup, With Tapioca and Coconut by Nolita_Food

    Oct 15, 2012 on Food.com

    Reviewed Sweet Banana Soup, With Tapioca and Coconut

    "Fantastic hot as a soup or cold the next day as a pudding! I used regular tapioca and six very ripe bananas!"

    Oct 15, 2012 on Food.com

    Saved Recipe Egyptian Eggplant Omelet by breezermom

    Aug 18, 2012 on Food.com

    Saved Recipe Acropolis Salad by Chef*Lee

    Aug 18, 2012 on Food.com

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    About Me

    I'm too busy cooking to fill out this field. Check back soon.

    Favorite Foods

    Curry, Pico de Gallo, Boquerones en vinagre, Fruit and veg in season, Sushi, Turbot, Lamb @ country Taverna near Thebes, Greece, To Steki tou Pirati (Nea Smyrni, Athens), Arab pizza in Jerusalem and Damascus, Tapas @ Bar Agustin, Spain, Homemade chili sauce, Kherson, Ukraine, Moules and Frites on the beach in Etretat, France,  

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