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"What an excellent and easy to make stuffing. I used the Roasted Vegetable flavor Ritz's the 2nd time I made this and it was even better. Wish I could give more than 5 stars. Thank You for sharing!"
"Excellent dish. Very easy to make. Ritz has flavored crackers now which is what I used, also added a little onion powder to the mayo mixture. I will totally be making this again and again."
"This was an excellent dish. It was surprisingly refreshing and was devoured by my guests. As a pasta salad lover, I like the subtle differences from most pasta salads especially the corn in the salad. I did leave out the beans for the crowd I served it to but will add them in next time."
"This dish looks great on the table and tastes even better. A nice tangy flavor and the lack of mayonnaise makes it a much healthier option than standard potato salads. Made it 2hrs b4 dinner then when dinnertime came only had to cook chicken on grill as salad served as my starch and veggie for the night! Made the clean-up time so much easier! Than..."
"What a wonderful salad! Earthy and Tangy! I loved it and it was even better the next day! Have made this 5 times in the last month alone. I now add some pickled jalapenos for kick and changed the 1TSP of sugar to 2TSPs of honey in the dressing. I also use the dressing on grilled veggies and potatoes. Superbly done. A hearty thank you is well deser..."
"The flavor combination of the Soy Sauce and Lem/Pep seasoning was interesting, but it was a bit too salty in my opinion. I think I'll try the dish again with less Soy Sauce and more Lem/Pep seasoning. I did however use the sauce on grilled potatoes and loved it!"
"Very good dish and pretty simple to prepare. I changed the flour to a 50/50 mix of flour and cornstarch and added a lot of fresh crack black & white pepper to the mix and I also quartered the mushrooms instead of thinly slicing them. I served it over egg noodles with some warm dinner rolls and it was a big hit. Thanks for this dish."