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Thomaston, CT
Reviewed Linda's Stuffed Haddock or Flounder
"What an excellent and easy to make stuffing. I used the Roasted Vegetable flavor Ritz's the 2nd time I made this and it was even better. Wish I could give more than 5 stars. Thank You for sharing!"
Aug 15, 2012 on Food.com
Shared Recipe Shepherd's Pie Skillet Scramble
May 21, 2012 on Food.com
Reviewed Baked Cod With Crunchy Lemon-Herb Topping
"Excellent dish. Very easy to make. Ritz has flavored crackers now which is what I used, also added a little onion powder to the mayo mixture. I will totally be making this again and again."
Sep 28, 2011 on Food.com
Shared Recipe Vermont Volcano Sauce
"If you like Hot and Sweet, have I got a treat for you! I got some real 100% pure maple syrup from a friend and..."
Aug 28, 2010 on Food.com
Reviewed Mexican Pasta Salad
"This was an excellent dish. It was surprisingly refreshing and was devoured by my guests. As a pasta salad lov..."
Aug 26, 2010 on Food.com
Reviewed Marinated Potato and Green Bean Salad
"This dish looks great on the table and tastes even better. A nice tangy flavor and the lack of mayonnaise make..."
Jul 6, 2010 on Recipezaar
Reviewed Broccoli and Tomato Salad
"What a wonderful salad! Earthy and Tangy! I loved it and it was even better the next day! Have made this 5 tim..."
Jul 6, 2010 on Recipezaar
Reviewed Best Grilled Pork Chops
"The flavor combination of the Soy Sauce and Lem/Pep seasoning was interesting, but it was a bit too salty in m..."
Jun 16, 2010 on Recipezaar
I will try any food once and love to experiment with different flavors.
I am not a recipe follower, I just use them for ideas. I just take a pinch of this a punch of that and generally come out with great tasting meals.
Creole foods
Asian foods
Southwestern-style foods
Basically anything sweet and spicy.
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"An easy to make, one pan, stove-top version of Shepherd's Pie."