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Northern California
"Love how simple these were to throw together and now that I've made these a few times I just wing it, add a little of this a little of that.That's what I love about trying new recipes, putting your own twist to them is most of the fun."
Sep 3, 2008 on Food.com
"A really delicious cinnamon roll recipe, I added pumpkin pie spice to the dry ingredients and also to the brown sugar and cinnamon mixture. A great addition to my fall recipes, thanks for posting!"
Sep 2, 2008 on Food.com
"This looks like a simple new and refreshing way to try couscous, and a great recipe for summer cookouts. I can't wait to try it."
Jul 8, 2008 on Food.com
"I made this for my Papa, he mentioned how his mom used to make apricot syrup when he was growing up, so luckily I found this recipe and surprised him with it. I halved the recipe added a few more apricots and almost halved the honey. It thickened up quite a bit in the fridge so I heated before I used it and it was very good."
Jul 8, 2008 on Food.com
"I made these with homemade cinnamon bread and had some family over and all us loved them. Next time I'll try to freeze them if there's any left."
Jul 8, 2008 on Food.com
"Such a good recipe I plan on making these agian, a tender inside with a bit of a crunchy top, and I loved the little touch of sweetness in them,I also love the cookbook it comes from there's a good southern story with each recipe."
Jun 12, 2008 on Food.com
"I love these and so does my son whose 14 months old. Surprisingly really good and healthy. I used a mini muffin pan and they baked up nicely.A great recipe I will defiantly make again."
Jun 8, 2008 on Food.com
"What a delicious moist bread,I made four mini loafs and baked for 30 minutes. I tasted the glaze right after mixing it and thought that it was to sweet at first, so I only put it on one loaf , then when I went to taste it on the bread the glaze had harden and tasted perfect. I did add a little peach nectar to the glaze, but followed exactly. I'll ..."
Jun 7, 2008 on Food.com
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