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I'm 27 with a hubby & a soon-to-be 4 year old daughter. I'm originally from Kentucky, but moved across the state line to Indiana with my husband about a year a half ago. I love to cook, try new recipes, experiment with my cooking, and most of all, make food that my family enjoys eating.
I'm a nurse, and because I work 12 hour shifts I like to cook a lot on my days off, so the fridge will be stocked when I'm not home or too tired to cook after working. I fix lots of stuff in big batches so I can freeze some for later.
Anything hot and spicy. Ethnic food, good Southern cooking, seafood, lots of fresh veggies, grilled and broiled meats.