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"This sauce is top notch. Everyone wanted to know where I bought it. Very quick and good! Make it a little ahead and flavors have time to blend."
Just made your pie and my family was blown away! I am an excellent cook and have many chocolate pie recipes that are to swoon for but this tops all of them. As a matter of fact, I think I will take this opportunity to tell you how much I enjoy most of your recipes. If there are several recipes that I am looking for and you hav..."
"I tried this recipe tonight. Everyone loved it. Love the fact that you can change it up by using different meats or veggies. I used a bag of frozen Oriental veggies and chicken. I look forward to making this again and so does the rest of the family. Quick, easy and oh so good!"
"I found this recipe last night and tried it. I have never had any better sweet corn bread.
Everyone enjoyed it and I went exactly by the recipe. This will be my ONLY recipe for
sweet baked cornbread. Why mess with the best!"
"These are some of the best grits I have ever had. I am from N. Carolina snd have been eating grits as long as I can remember. The night I made the recipe, all I wanted was the grits! Really can't say how good and easy this recipe is."
"I made this candy a few days ago and it is already gone. It is fantastic! There were several recipes for the same candy but I chose this one because there was a little cooking time to the fudge. I made it according to the recipe except for the cooking time. I only cooked it 2 to 3 minutes and I used half and half for the milk. Keep the caram..."
"This is an excellent recipe. I made it yesterday and when finished the cake stood about 6 1/2 inches tall with the frosting. There were three layers and they were big and very even on the top. The frosting was most unsual as it was very light and airey with a light chocolate flavor.
The layers of the cake were tender and had a nice texture. ..."
"Fixed this for dinner last night and as usual recipes submitted by Kittencalskitchen are excellent. Breaded the chicken ahead and kept it in frig until ready to cook and that really saved time fixing dinner. Can recommend this highly with only one change. Add the lemon juice gradually so you don't get it too tart for your taste. Every one love..."
"This is one of the best looking pound cakes I have made. It rose all the way to the top of the pan and since it has cooled some it hasn't fallen. I made it exactly as the recipe said, only I didn't have lemons so I used limes and I mixed the pudding , flour and soda together.
I have not tasted it yet but I can tell its going to be excellen..."
"This is a moist, firm textured cake that is delicious. My Aulnt used to make it before there was any cake mix from the store. I am so glad that I found the recipe. It is going to be my standard from now on."