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    Member since Mar 2010

    Chef #1183663

    From Oklahoma City, Oklahoma

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    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Polenta Lasagna

    Thursday, May 31, 2012 on
     |  3 Reviews  |  By Manami
    LinMarie says:

    "Super yummy! I haven't actually had polenta before, but I see it used a lot on Food Network so I decided to try it. This was definitely a good first recipe for someone new to polenta! I didn't have all the veggies listed, so I just used a ton of baby portobella mushrooms I had, various colors of bell peppers and chicken, spinach and mozzarella sau..."

    Reviewed Murgh Makhani - Moghul Butter Chicken

    Wednesday, Apr 4, 2012 on
     |  7 Reviews  |  By French Tart
    LinMarie says:

    "This recipe is excellent! My husband is from India and he said it is like his mother makes back home!"

    Reviewed Kittencal's Easy Tuna or Chicken Noodle Casserole

    Wednesday, Mar 28, 2012 on
     |  153 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was really yummy! I added peas in mine and I also used some herb flavored Ritz, but other than that I made no changes at all!"

    Reviewed New Mexico Style Chili Chicken Casserole

    Thursday, Mar 1, 2012 on
     |  124 Reviews  |  By Chris from Kansas
    LinMarie says:

    "This was so yummy! I did change the meat to ground pork so it tastes more like a pork and chile dish my grandmother makes. I also only had one can of cream of chicken, but I had a can of cheddar cheese soup so I used that, but it was still very good! My husband loves this dish as well which is hard because he's picky. If there was anything negativ..."

    Reviewed 10-minute Pork Lo Mein

    Thursday, Feb 9, 2012 on
     |  14 Reviews  |  By east coast nellie
    LinMarie says:

    "I am not sure what I did wrong, but this came out pretty awful. I followed the directions and it was so salty it was inedible. My DH has put me on a ban from making Chinese food because of this....."

    Reviewed Moroccan Chicken: Made on Stove Top, Crock-Pot or Tagine

    Thursday, Feb 9, 2012 on
     |  12 Reviews  |  By BBCFan
    LinMarie says:

    "This recipe was super yummy! I always throw this in the crock pot before I go to bed around 8am. The only modification I make is I never put the prunes or raisins in because my DH doesn't like those fruits.(Wow the more I write about this, the more I realize my DH is super picky, lol!) My DH always gobbles this down when I make it. I serve it over..."

    Reviewed Mom's Porcupine Meatballs

    Thursday, Feb 9, 2012 on
     |  3 Reviews  |  By Babs7
    LinMarie says:

    "This was exactly how I remember these tasting when my mother made them! She didn't have an exact recipe and I was really craving them. I made a huge batch and I used ground turkey because my DH doesn't eat beef. These came out perfect and didn't fall apart like they normally do when I make them. The only issue I had was the rice on the inside of t..."

    Reviewed Slow Cooker Arroz Con Pollo

    Thursday, Feb 9, 2012 on
     |  (2 people found this helpful) |  4 Reviews  |  By ~STARLIGHT by NIGHT ~
    LinMarie says:

    "This recipe is really excellent! I work overnights and I threw this into my crockpot as soon as I got home so my DH could have it for lunch. I did make the mistake of putting the rice in at the beginning and it came out almost like mashed potatoes. That's simply my laziness, but my DH and sister ate nearly the whole pot of it anyway!"

    Reviewed Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    Tuesday, Sep 27, 2011 on
     |  (4 people found this helpful) |  184 Reviews  |  By French Tart
    LinMarie says:

    "My husband thought this was very yummy. I did change it up a little to make it vegan. I didn't use chicken or chicken stock, and I doubled up on the garbanzos. I served it over rice. He loved it for his no meat days!!"

    Reviewed Chicken Lo Mein

    Tuesday, Jul 12, 2011 on
     |  63 Reviews  |  By Wildflour
    LinMarie says:

    "I thought this dish was pretty good. It was a little salty for my taste, but I may have stubbed my toe a little on the soy sauce. I thought I had followed the directions 100%, but I'm thinking I messed up somewhere. Overall, this was a good dish, my husband loves Chinese takeout and he thought it was a good substitute. I'll have to play around wit..."


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