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"I made this for a quick dessert. It did whip up easily, but didn't turn out to be as fluffy as I had expected (like a cream puff). Instead of fluffy, the cake had a brownie like texture. It may have been my lack of technique. My honey suggests changing the name of the recipe to Apple Brownies. He really liked this."
"I really liked both the taste and look of this recipe. In Oregon the parsnips were a bit spendy, so I won't make it often..but it is a tasty less-starchy alternative to potatoes. "
"I used this recipe after checking others that were similar to it. I added 1/4 t. of cream of tarter and 1/2 t. of orange extract. It was light and fluffy, as promised. This was an easy and tasty way to frost my cake. The only thing I noticed on the negative side was that my cake looked a whole lot like a cloud (bakers error?)."
"Excellent! I took this to a party and everyone liked it. Had some requests, too. News about recipezaar is spreading in my part of Oregon :) One thing I'd add is that toppings can really add a fun element to this dish."
"I absolutely love this, as do the members of my family! There is a great coffee shop in Portland Oregon (Rimsky Korsakoffee House)that has a secret recipe which turns out like this. A secret to me no longer!I am making it as a baby shower cake next weekend...any suggestions for a glaze? It would need to be pretty special to go on this cake! ..."
"I took this to a party recently. All those who tried it liked it. I appreciated how easy it was to make. Couldn't taste the peanut butter, but I am sure it added to the rich flavor. I like to add lettuce and tomato for adding to the tortilla.Sopapillas might be good with this."