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    Mrs. Pilk

    Dallas, Texas

    Chef #234978

    Dallas, Texas

    Joined: Aug 10, 2005

    8 reviews by Mrs. Pilk

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Quick Butternut Squash Soup
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      |  (5 people found this helpful) |  By erinBOberrin

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    "My family and I LOVE this soup!!! My husband, who is "anti-any kind of sqash" requests it regularly. We buy a 2 pound container of peeled and cubed butternut squash at Costco for $5 and put the whole thing into the stockpot with 4 cups of chicken broth and TONS of dried sage from my mother's garden. After I use the stick blender, I always add a ..."

    Nov 28, 2010 on Food.com

    Recipe #17987

    Reviewed Balsamic Tomato Couscous
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      |  (4 people found this helpful) |  By ladypit

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    "Wonderful flavor! I LOVE couscous and am always looking for a new way to make it. This was quick, easy and a hit with my family- even my two year old! You could easily add chopped cucumbers to this or small cubes of mozerella and a few basil leaves for a 'Couscous Caprice' kind of feel!"

    Aug 24, 2010 on Food.com

    Recipe #148513

    Reviewed Herbed Corn on the Cob Grilled in Foil
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      |  By Rita~

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    "We loved this! I made it for a family and friends barbeque along with some regular "buttered and salted" corn. Some were skeptical at first but after they gace it a shot- it was a hit! The sweet and salty tastes together were fabulous! There are so many different ways to vary this recipe....omitting the sugar and using red pepper, cumin and ta..."

    May 25, 2010 on Food.com

    Recipe #66258

    Reviewed Weight Watchers Milk Shake (Flex or Core
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      |  By Dreamer in Ontario

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    "My family thought this was very good for what it was. I used one cup of Vanilla light soy milk, about 6 ice cubes, 4 packs of "Purevia" (stevia based powdered sweetner like Splenda...maybe I have too much of a sweet tooth but 2 packs didn't make it sweet enough for me and I also added 2 tablespoons of frozen strawberries. I know the berries had..."

    Mar 4, 2010 on Food.com

    Recipe #254025

    Reviewed Weight Watchers Broccoli Cheese Soup - 2 Pts Per Cup
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      |  By ChloeBowie

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    "WOW!!!! This was a WONDERFUL recipe- wish I'd found it sooner! I'm planning to make it again this week, double it and freeze half of it! Easy, quick and great flavor with so little ingredients! I think it would be great with half broccoli and half cauliflower, also! YUM!"

    Mar 4, 2010 on Food.com

    Recipe #210757

    Reviewed Tomato and Artichoke Chicken Breasts
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      |  By jovigirl

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    "This recipe was fantastic! I used sun dried tomatos (canned in olive oil and patted dry instead of canned and added my own spices to them. This recipe will be a consistant for our family. Wonderful flavors!"

    Sep 16, 2005 on Food.com

    Recipe #113547

    Reviewed Easy Artichoke-Tomato Quiche Casserole
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      |  By VeggieHippie

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    "This recipe was great! My family (not all veggie lovers loved it, too! I added a small can of green chilis over the artichoke layer which gave it a nice flavor. I also added a bit more cheese than the recipe called for. Next time, I may also add some spicy sausage, too! My husband has already asked me when I will make it again! Thanks!"

    Sep 16, 2005 on Food.com

    Recipe #136193

    Reviewed Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard
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      |  By ~TigerJo~

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    "My family and I absolutely loved this recipe! I have shared it with a number of people and it makes a lovely and classy dinner when you have company! This recipe is great every time!-Megan"

    Aug 10, 2005 on Food.com

    Recipe #108775

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