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    Mrs. Regan

    Salt Lake City, UT

    Food caters to love and creativity.

    Chef #1186128

    Salt Lake City, UT

    Joined: Feb 27, 2009

    Birthday: Nov 02

    My Journal

    Saved Recipe Green Chile Pork Chops by Engrossed

    8 days ago on Food.com

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    May 8, 2013 on Food.com

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    Mar 10, 2013 on Food.com

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    Mar 10, 2013 on Food.com

    Saved Recipe Caramelized Baked Chicken Legs/Wings by djmastermum

    Feb 17, 2013 on Food.com

    Saved Recipe Piernas De Pollo - Spanish-Style Chicken Legs. by LifeIsGood

    Feb 17, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am so grateful I have my RecipeZaar. I'm working my way through as many recipes as possible, researching new ones every spare chance I get. I'd love to go to culinary school and start my own catering business, but until we have the capital, I'm loving finding new ideas from other Zaar-members. Thanks for everyone who shares their recipes and ideas. It's a huge inspiration!

    Favorite Foods

    I absolutely love anything with pasta. I could eat it every day and never tire of it. It's so versatile! My husband, on the other hand, is more of a meat and potatoes kind of person so I have to remember and switch things up a bit.

    My husband brags that I'm really good at making things that you don't know what they are. That sounds bad, but he really means, is that I combine two or more recipes to create something totally new and unique.

    I love cooking because there are so many flavors, styles, and techniques the combinations are endless. 

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