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"Made this dish as directed and we all LOVED it!! Making it tonight, think I'm going to try and throw in some extra veggies!! Thanks for a great recipe!"
Mar 18, 2013 on Food.com
"This was a super yummy recipe! The only reason I gave it four stars was b/c of how SUPER thick the sauce was! I added an extra cup of water and it was still thick but much better than it would have been if I hadn't of added it. I seasoned my chicken with a little bit of salt and pepper and sauteed with fresh garlic and shallots. It was a recip..."
Mar 7, 2011 on Food.com
"This is the best ever recipe!! It's super easy and I love the smell of the simmering chicken with all the veggies and seasonings. We like A LOT of dumplings so I always make extra. It is a keeper for us. Thanks for posting!!"
Feb 27, 2011 on Food.com
"These are delicious! I needed a quick and easy dessert to make to use up my cream cheese before it expired and I found this recipe. I took them to a family get together last week and they were a huge hit! Very rich and absolutely wonderful! My son has asked me to make them for a menu tasting project they are doing at school this week. Thank y..."
Jan 18, 2011 on Food.com
"Loved this! It is so light very different from your original dense cake. Yum, yum, YUMMY!"
Oct 13, 2010 on Food.com
"YUMMY! Both my hubby and son loved this dish. It was simple to make and there weren't any leftovers! The only thing I did differently was add some garlic as we're all big garlic fans. Thanks for such a great recipe!"
Mar 22, 2010 on Food.com
"This is the BEST pasta ever! I picked it b/c my DH loves the pasta at Chili's. This absolutely blows that one out of the water. It took me exactly 35 minutes which is quick and the consensus is that this one is a keeper! I brought leftovers to work and shared, printed out copies for everyone else! Thank you!"
Nov 13, 2008 on Food.com
"LOVED this Chili. I made it for a Chili Bowl at church and it was all gone! My family loves it and I've already passed the recipe out to my friends who all agree it's the best! I recommend only putting 4 tbls of the brown sugar if not sweet enough then you can always add more and then add chili powder if it's too sweet. Thanks for such a GREAT..."
Nov 9, 2008 on Food.com