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MrsKette

Chef #1193707

Joined: Mar 06, 2009

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178 reviews by MrsKette

1 - 10 of 178 sorted by Date | Rating | Helpful

Reviewed Summery Green Gazpacho

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| By Zurie

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"Today was the second time I madke Summery Green Gazpacho and everybody wanted the recipe! The first time I made it I didn't like it. The next day I ate it and it was delicious; I guess that is the secret. I love cold soups, but rarely make one that I like. Yours, Zuretha, is a big winer! Thank you so much for sharing."

5 days ago on Food.com

Recipe #264836

Reviewed Nancy Reagan's Brownies

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| By La Dilettante

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"Everything I like is in this recipe: sugar, nuts and chocolate. I made it this morning to have with tea tomorrow with a friend, but couldn't resist and tried one. Boy, are you right: it is indeed (Republican rich--big time! ;- Thank you so much for sharing this delicious recipe."

Apr 18, 2013 on Food.com

Recipe #459342

Reviewed President Reagan's Favorite Macaroni and Cheese

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| (3 people found this helpful) | By Miss Annie

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"We had it tonight--delicious. Thanks for sharing the recipe. (Mirj, you obviously have nobody in your family who has/had this terrible disease, or never met anyone who suffers from it, otherwise you would not make such inconsiderate comment. No matter what your party affiliation is, you should have at least compassion for people with Alzheimer'..."

Jan 29, 2013 on Food.com

Recipe #12592

Reviewed Cranberry Fig Compote

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| By ellie_

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Jan 11, 2013 on Food.com

Recipe #397418

Reviewed Shirley's Perfect Rare Roast Beef

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| By Linda's Busy Kitchen

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"Did not work for us. We followed the recipe exactly..."

Dec 11, 2012 on Food.com

Recipe #238069

Reviewed Creamy Chicken With Mushrooms and Artichokes

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| By Zurie

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"This is delicious! The only change I will make next time is asparagus instead of artichoke hearts--personal taste. (And I used more cheese, since I had a lot left. Thanks for sharing this wonderful, and so easy recipe, Zuretha! :-"

Nov 25, 2012 on Food.com

Recipe #173398

Reviewed Quick and Easy Puff Pastry or Bladerdeeg

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| By Karen=^..^=

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"I wanted to rate this recipe 4 1/2 stars, but can't. The only problem I have with it is that it has too much butter and, as a result, it seeps out during baking. Otherwise, it is great. I actually left it a few days in the refrigerator, ended up freezing, defrosted it and it baked perfectly. Thanks for sharing such a great--AND easy!--recipe..."

Nov 9, 2012 on Food.com

Recipe #31504

Reviewed Brazilian Corn Cake

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| By FloridaNative

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"The correct name is actually "Festa Junina," normally used in the singular. I attended many of these parties in my life and never heard that Brazilians believe the saints protect corn or green bean harvests. Remember: at the time we have this party, it is winter in Brazil, so, no crops! We celebrate by making a large bonfire and people jump over...."

Nov 3, 2012 on Food.com

Recipe #456871

Reviewed Old Widow Walker's Ziploc Omelettes

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| (1 person found this helpful) | By Pot Scrubber

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"Actually polyphenols are naturally occurring anti-oxidants typically found in all plants and are generally regarded as extremely healthful and thought to decrease the risk of many cancers. There are virtually NO polyphenols present in polyethylene bags."

Nov 2, 2012 on Food.com

Recipe #132052

Reviewed Ziploc Bag Omelet (Eggs in a Hurry

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| By Dug

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"Polyphenols are naturally occurring anti-oxidants typically found in all plants and are generally regarded as extremely healthful and thought to decrease the risk of many cancers. There are virtually NO polyphenols present in polyethylene bags."

Nov 2, 2012 on Food.com

Recipe #196364

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MrsKette

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