Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Cheektowaga, NY
"Very good recipe! In my oven I had to cook at 350, even with convection which is usually faster. It didnt brown on the breast side so I flipped it over and cooked it until the breast side browned other than that, the Turkey was great! My husband loved it and kept telling me how delicious it was, and this was my first time roasting a turkey by mys..."
Dec 26, 2012 on Food.com
"Kittencal this was excellent!!!"
Jul 31, 2012 on Food.com
"This is an excellent recipe! But for my own convenience, I baked mine in the oven instead of fried it. I seasoned my egg mixture, dipped my chicken in it, then dipped it in the bread crumbs. layed them out on a sheet tray or cookie sheet, and then drizzled the butter carefully over each one. ( not too much. Then I baked them for about 25 min at ..."
Jun 3, 2012 on Food.com
Advertisement