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    MrsO0110

    Member since Jan 2004

    Chef #123180

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spicy Chicken With Couscous

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    Wednesday, Jan 9, 2008 on Food.com
     |  10 Reviews  |  By Rogue Red
    LinMarie says:

    "Easy and tasty. I doubled the amounts of spices other than coriander (I left that one out just because of personal prefrence) because it was a bit bland for our taste with the amounts listed but a nice blend of flavors.Thanks for a great quick dish."

    Reviewed Beef in Guinness

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    Wednesday, Jan 9, 2008 on Food.com
     |  4 Reviews  |  By Ppaperdoll
    LinMarie says:

    "So easy and so good! I used Guinness draught because that was what we had around and it turned out amazing. I served it over garlic mashed potatoes and it made a perfect meal. This will be a regular Sunday dinner at our house!"

    Reviewed Yummy Crunchy Caramel Apple Pie

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    Saturday, Nov 24, 2007 on Food.com
     |  417 Reviews  |  By Wendy W88
    LinMarie says:

    "This is the best apple pie you will ever make. Period."

    Reviewed Split Pea Soup (Crock Pot) - Dairy Free

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    Saturday, Nov 24, 2007 on Food.com
     |  135 Reviews  |  By Chelle_N
    LinMarie says:

    "This recipe is absolutely amazing. My husband had been asking for split pea soup for so long and I had been avoiding it because I don't like it. This recipe has changed that. I couldn't believe how good it was. The only change I would make next time would be to reduce the seasoned salt just a bit. Thanks so much!"

    Reviewed Ham and Bean Soup (Crock Pot Recipe)

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    Saturday, Nov 24, 2007 on Food.com
     |  9 Reviews  |  By Member #51312
    LinMarie says:

    "This was a good base but I made some changes. I left out the celery leaves and insead added diced carrots. I used 1/2T seasoned salt to flavor and 1/2 water and 1/2 chicken broth. I ended up moving it to the stove top and adding some cornstarch to thicken it otherwise it was too watery."

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