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    Mrs.Potato.Head

    Chef #2620608

    Joined: Jan 07, 2013

    2 reviews by Mrs.Potato.Head

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed All Butter Pie Crust (Pastry
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      |  By Battle in Seattle

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    "I made this for my chicken pot pie tonight and it was perfect! I used to get a bit nervous when trying to make a pie crust, but this was so simple. It rolled out perfectly and came out nice and flaky. The only thing that i did differently was to put an egg wash over it before baking. This gave it a beautiful golden colour. I will be using this rec..."

    Apr 13, 2013 on Food.com

    Recipe #239831

    Reviewed Amish Apple Crisp
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      |  By Miss Annie

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    "So I made this last night...slightly preoccupied...I mistakenly put baking soda instead of powder in and also mixed the butter into the flour mixture. What I ended up with was more of a cake topping, which was fine, but it needed something. So I made a buttermilk glaze, which I substituted half and half for as I had no buttermilk and added a table..."

    Jan 23, 2013 on Food.com

    Recipe #29939

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