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    Member since Apr 2004

    Chef #138964

    From Minneapolis

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    30 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cream Cheese Pizza Dip

    Sunday, Dec 10, 2006 on
     |  31 Reviews  |  By Chef Doozer
    LinMarie says:

    "I got this recipe from you a while bag and this is one of those dips I get asked to bring again and again. I've added pepperoni to this and it's great. Thanks for sharing!"

    Reviewed Red Lobster Cajun Chicken Pasta

    Monday, Sep 25, 2006 on
     |  23 Reviews  |  By byZula
    LinMarie says:

    "Delicious! Added in some steamed broccoli and it was a hit with my husband and 10 year old. Will make this again. Thanks for sharing this!"

    Reviewed Artichoke Dip

    Sunday, Sep 4, 2005 on
     |  (1 person found this helpful) |  7 Reviews  |  By NicoleM
    LinMarie says:

    "Delicious! Exactly what I was craving. I added a splash of Tabasco and a bit of nutmeg on top. I used it to make a faboo chicken sandwich--spread it on top of a cooked chicken breast, added a slice of provolone and broiled it briefly. Rich and wonderful. Thanks for posting, it's a keeper!"

    Reviewed Veggie Bars

    Monday, Mar 28, 2005 on
     |  10 Reviews  |  By Kree
    LinMarie says:

    "Delicious! Really great "chick food"--add a couple of girlfriends and a few bottles of white wine and it's heaven! Thanks for sharing--it was a hit!"

    Reviewed Au Gratin Potatoes

    Monday, Mar 28, 2005 on
     |  25 Reviews  |  By Rachel Merrell
    LinMarie says:

    "I was asked to bring au gratin potatoes to Easter by my gourmand father. Frozen hashbrowns and Velveeta wouldn't cut it! This was perfect--rich, creamy, delicious. I added a dash of nutmeg to the sauce and a bit of cayenne to the top. Delicous! Even dad wanted the recipe,,,,thanks a million!"

    Reviewed Tony Chachere Pork Chops

    Saturday, Mar 5, 2005 on
     |  5 Reviews  |  By Hedlin Family
    LinMarie says:

    "This is one of our favorites, too. Simple yet always delicious and great on the grill. Thanks for sharing!"

    Reviewed Crab Delight Fettuccini

    Friday, Feb 18, 2005 on
     |  11 Reviews  |  By chris brossard
    LinMarie says:

    "Wow....quick, delicious and elegant. Was looking for a good way to use crab delights during Lent. My daughter and I went crazy over this!! I added a shake of nutmeg to bring out the creaminess and added a shake of Old Bay when serving to give it a splash of color. I agree with Lennie--no way this could serve 5. SOOOO GOOD! Thanks for sharing!"

    Reviewed Green Beans with Shallots & Tarragon

    Wednesday, Feb 16, 2005 on
     |  7 Reviews  |  By Dancer^
    LinMarie says:

    "FANTASTIC! I didn't have any shallots and used 2 garlic cloves instead. It was delicious--the family cleaned that bowl right out. Next time I will try it with shallots--I bet it has a great delicate taste. Thanks for posting this!"

    Reviewed California Marinade

    Wednesday, Feb 16, 2005 on
     |  7 Reviews  |  By Geema
    LinMarie says:

    "We tried this tonight and did it with chicken thighs. Was very tasty! Next time I might add more Tabasco (we love spicy foods), but this is a keeper and I will definitely make it again!"

    Reviewed Christmas Holly Wreath Clusters

    Sunday, Dec 12, 2004 on
     |  42 Reviews  |  By GinnyP
    LinMarie says:

    "These were a favorite of mine as a little girl and my husband requested them this year. So glad I found this--they are so yummy and very easy to make. Thanks!"


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