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    Mrs.jami

    Furlong, PA

    Chef #162304

    Furlong, PA

    Joined: Sep 10, 2004

    35 reviews by Mrs.jami

    1 - 10 of 35 sorted by Date | Rating | Helpful

    Reviewed German Goulash Soup
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      |  By HeatherFeather

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    "Very authentic!!! I used garlic powder instead of fresh garlic and about a tbsp of cayenne pepper in addition to the paprika. I also added a red bell pepper. Soooooooo good, thanks!"

    Feb 7, 2012 on Food.com

    Recipe #99583

    Reviewed Ramen Noodle Salad
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      |  By mammafishy

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    "really good, thank you!"

    Aug 27, 2010 on Food.com

    Recipe #69709

    Reviewed Honey Brined Herb Roasted Turkey
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      |  By Mirj

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    "Best turkey I EVER made! Followed it exactly as written. Just can't use the drippings for gravy, too salty. Thanks!"

    Dec 9, 2009 on Food.com

    Recipe #13961

    Reviewed Paella
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      |  By ratherbeswimmin'

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    "I made this with just the shrimp tonight and it was delicious! Next time I'll add the clams and maybe some other seafood. Thanks!"

    Aug 30, 2009 on Food.com

    Recipe #107723

    Reviewed Sweet, Creamy Coleslaw
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      |  By Marg (CaymanDesigns)

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    "simply perfect, thanks!!!"

    Jan 9, 2009 on Food.com

    Recipe #100526

    Reviewed Chocolate Rice Pudding

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      |  By Mrs.jami

    "The flavor of this was amazing, I couldn't wait to make this after I saw the episode!!! I did have a problem though, it really never thickened to a pudding consistency. I let it cook an additional 15 minutes and it still didn't thicken.......I'm wondering if 5 cups of milk is too much? I have re-read the recipe several times and was so disappoin ..."

    Dec 30, 2008 on FoodNetwork.com

    Reviewed Rice Pudding
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      |  By Cheryl E

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    "Very yummy, perfect consistency. I added the zest of one orange to the rice mixture after adding the milk and also increased the sugar to 3/4 cup and vanilla to 1 tsp. I did find that I needed to cook it for close to 50 minutes, but that is probably b/c I have an electric stove that is not true to temp. Thank you! Next time I will add some chocola..."

    Dec 30, 2008 on Food.com

    Recipe #9160

    Reviewed Ultimate Coffee Cake

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      |  By Mrs.jami

    "Ms. Deen you never let me down!!!! I prepared this last night and baked in the oven this morning. It was a slam dunk!!! After reading all the reviews, I was nervous that I wasn't going to find the correct rolls. I had no problems finding them in the freezer section. They rose beautifully! I will definitely make this again, probably for Christmas ..."

    Dec 6, 2008 on FoodNetwork.com

    Reviewed Double Layer Pumpkin Pie
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      |  (1 person found this helpful) |  By Sackville

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    "Clearly this is perfection. I've made this for the past few years and now have my whole office using it. It's flawless!"

    Nov 25, 2008 on Food.com

    Recipe #48158

    Reviewed Slow Cooked BBQ Ribs (For Crock Pot
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      |  By Dreamgoddess

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    "A very nice and easy meal! This was my first attempt at ribs and was really pleased. I added some garlic powder to the rub and broiled them for about 5 minutes on each side to give them the perfect crispness. My only regret is that I didn't have enough ribs!!! I will definitely do this again and try different sauces. Thanks for a winner!"

    Apr 15, 2008 on Food.com

    Recipe #16705

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