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"I bake bread at least once a week and when I saw this recipe I had to try it. I didn't have fresh rosemary so I used dried instead, along with a quarter teaspoon of ground rosemary. I've never had Romano's Macaroni Grill bread, but this is a winner with me. What a pleasant surprise!"
"I usually pop my own, but every now and then I get the urge for Subway popcorn (yes, Subway the sandwich place). Using the coconut oil and Flavacol is almost identical to Subway's bagged or boxed popcorn. Thanks for the recipe and also to the member that suggested using Flavacol. I pop a Dutch oven full, place it in a large new brown paper b..."
"Good Pound Cake - I made half a recipe, and may have let it bake too long. Either that or my milk may have been borderline (caramel color) because my cake was darker inside and out. I plan to make again because this is a good tasting cake. I baked at 325, and the crusts of the cake is just as yummy as the inside. Next time I will make a full recip..."
"Comment: I had a big bag of garlic on hand so I decided to use this recipe to get rid of some of it. Well, I know the difference between a clove and a bulb of garlic...So why did I use 8 bulbs of garlic instead of 8 cloves? Even so it's edible, I wouldn't serve it to anyone else, but even with so much garlic I'm enjoying this soup. ..."
"Oh my! I had never had Grape Salad before, the topping helps make this recipe so delicious. Looking at the recipe I thought the amount of brown sugar was too much, but after making and chilling overnight it all came together and wasn't too sweet. Made recipe as written except for a couple of drops of almond flavoring in addition to the vanill..."
"Good pasta salad. I made as written, but the possibilities are endless of the type of vegetables that can be added. After making and tasting I decided to add capers and green olives. I also used shredded mozzarella cheese on top, mixing it in when served. What I like about this recipe is that it wasn't oily, I did make a half recipe of extra ..."
"These are the best Potato Rolls that I've ever made, and I've tried many recipes. The dough is beautiful, soft, light, and slightly sticky. I made half a recipe, but had to used more flour than the recipe called for to get my dough workable. I used my bread machine to make the dough. This recipe makes a lot of dough, even with half a rec..."
"Good Blueberry Pie - Before making this recipe I looked at the pictures posted, and the slice of pie was juicy. I added an additional tablespoon of cornstarch in hopes of avoiding too much juice in my pie. I baked it for an additional 15-20 minutes, and then cooled my pie an hour or so before slicing, it was still runny, but oh so good! The pie di..."
"I love bread. I used my bread maker for the dough and baked in a French Bread pan. I wanted to try out my new pan with a softer texture bread recipe. Soft but stands up to slicing. Good with lots of add ons, such as butter, jam, and sandwiches etc."