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    Ms. MO

    Member since Feb 2010

    Chef #316618

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Abuelo's Cilantro Lime Soup

    Monday, Aug 14, 2006 on
     |  1 Reviews  |  By Molly53
    LinMarie says:

    "This soup is so very good! I found this same recipe in the Dallas Morning News, as Abuelo's is a local restaurant. I've made it several times. To make the prep easier, instead of dealing with a whole chicken, I use chicken breasts, then add chicken stock for half of the water. Do not substitute the chicken base; it can be found in most grocery sto..."

    Reviewed Ramen Noodle Slaw

    Saturday, May 20, 2006 on
     |  10 Reviews  |  By tree luee dee
    LinMarie says:

    "Try this recipe using the oriental-flavored ramen noodles. If you really like the crunch, chill the dressing, cabbage and onion mixture first. Then add nuts and noodles just before serving."

    Reviewed Oriental Coleslaw

    Saturday, May 20, 2006 on
     |  (2 people found this helpful) |  11 Reviews  |  By Angie Staiert
    LinMarie says:

    "When I make this salad for my dh and self, I keep the nuts and ramen noodles in separate plastic bags. I also keep the dressing in a jar in the fridge. These can be added anytime we want a salad. The cabbage/onion mixture will keep for several days without everything else getting soggy. "


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