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    Ms Mishmish

    Member since Dec 2010

    Chef #1749576

    From United States

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    1 ReviewsMs Mishmish

    Sort by: Date | Rating | Most Helpful

    Reviewed Cauliflower Curry

    Thursday, Dec 2, 2010 on
     |  (2 people found this helpful) |  17 Reviews  |  By Sue Lau
    LinMarie says:

    "Very, very good. Lots of flavor without fat or salt. I was wary about the amount of some of the spices since I am new to Indian cuisine, but it turned out delicious. I used the red cayenne pepper and made the rest of the recipe as posted, but I used a bit more water than the recipe called for. My cauliflower was about done with only 30 minutes of ..."


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