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Wales, G.B.
Shared Recipe Blow the Doors off Bourbon Cake
Jun 10, 2012 on Food.com
Reviewed Bourbon Chicken
"I tried this and loved it. So easy to do and gets eaten straight away. Yes, I changed the apple juice for orange juice and in agreement with other reviewers it`s a good idea to double up the sauce to use for other pieces of meat."
Jun 6, 2012 on Food.com
Saved Recipe Aromatic Sticky Rice by Sackville
Jul 12, 2010 on Recipezaar
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"I picked up this recipe when I was living in Virginia over 40 years ago. I love it because of the flavour and because it is an easy one, not too complicated for me."