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"I couldn't be happier with this cake recipe! I followed the directions almost exactly except I only used 1/4 cup oil and more water but the cake did not suffer any dryness. My hubby will only eat cake with icing or frosting and this was the first time (in 19 years) he ate cake WITHOUT it!!! Remarkable! Oh, and don't forget to add the cinnamon/suga..."
"Wow! This is the simplest pot roast I have ever made! It was so tender and delicious. The only thing I did different was to add some small red potatoes, 1 small sliced purple onion and carrots with 1/2 cup water. I didn't even have to make gravy because it was all at the bottom of the pot! Thanks so much dear."
"I needed a recipe that used bittersweet chocolate and this one caught my eye since it looked so simple...and it was! I used Ghirardelli extra bittersweet chocolate and 1/4 tsp salt (recipe didn't say) and my family LOVED 'EM!!! They were sooo gooey and chocolaty....mmmmm! Thanks so much dear."