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"Thanks, for your recipe. I never have to buy it now!"
1 day ago on Food.com
"This soup is great and a keeper for me. Thanks!"
Mar 4, 2013 on Food.com
"This was really good! I added 1 teaspoon of ground dill seed and 1 tablespoon of lemon juice in a double batch."
Nov 26, 2012 on Food.com
"This was excellent! I used left over baked potatoes for the potatoes."
Oct 27, 2012 on Food.com
"Give your husband five stars, this recipe is the best!
Thanks for sharing..."
Aug 17, 2011 on Food.com
"I picked your recipe, because I liked the simple ingredient list! I thought the taste was great and simple to cook up. I did use pinto beans, because that's what I had on hand and added a little black pepper.
Thank You, for sharing a great simple recipe!"
Jun 17, 2011 on Food.com
"The flavor was great, but the patties just fell apart. Cooked the first two in the skillet (fell apartthe next two just heated them up in a bowl in the microwave. No dought about it, I did like the flavor. Just wish the pan fried ones would have stuck togeather (like a burger."
Mar 25, 2011 on Food.com
"We used fat free milk and dill seeds that we ground.This is a keeper and thanks for the recipe."
Jan 11, 2011 on Food.com
"Great! I was looking for a pancake recipe for two people and this one jumped out at me and they are terrific, great taste and a good rise on the cakes.. It's a keeper. Thank You"
Apr 25, 2010 on Food.com