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"This is absolutely the best pasta recipe. It's very unique with the combination of the soy sauce & pesto with avocado & mushrooms. The flavours came out fabulous and we will definitely make this again, thanks for sharing."
"This one is a keeper. Only change is I cut back the sun-dried tomatoes abit. Mine weren't oil-packed so I softened them in hot water & sliced for the stuffing. I had fresh basil so I sub'd & doubled the amount for the dried. Great flavours & fairly easy to put together, thanks for sharing."
"We absolutely loved this recipe. The only drawback (maybe) is the high sugar/calorie count. They were so tasty though and we enjoyed the addition of the blueberries & strawberries. You could do the muffins without the crumb topping but my dh said don't you dare. Great recipe, thanks for sharing."
"We thoroughly enjoyed this recipe. I liked the variety of vegys and spices. I didn't have spicy V8 juice so I improvised and used a combination of hot chili sauce & tomato juice. I increased the meat abit and added some finely chopped fresh jalapeno. To save time, I cooked in my electronic pressure cooker & it worked great. I took..."
"Quick, tasty & easy to make. I sub'd prepared meatballs for the ground beef (& increased abit). I decreased the noodles and gravy, sub'd yogurt for the sour cream & added some frozen peas & Worcestershire sauce. We enjoyed it, thanks for sharing the recipe"
"We really enjoyed this recipe. For a change I didn't change any ingredients and the flavour turned out great. I changed up the cooking order though; onions first, then peppers. Great recipe, thanks for sharing."
"Great recipe. Used my electronic pressure cooker & it work wonderful. I added a couple sliced mushrooms and increased the peas abit. Didn't find I needed to add any salt. It was quick, easy & tasty, thanks for sharing."
"Really enjoyed this recipe. Made a couple changes by increasing the ham abit and added chopped banana peppers & dash(es) of hot sauce to the egg mixture. I also added some shredded cheese part way through cooking time. Great recipe, thanks for sharing."
"We absolutely loved this recipe. We are big fans of Mediterranean flavours and enjoy making stuffed chicken breasts for a nice meal once in awhile and this recipe did not disappoint. The filling mixture was quick & easy to put together. I changed up the cooking technique abit; I browned in the skillet for a few minutes and then put in the o..."
"We really enjoyed this recipe. Tasty combination of herbs and instead of vinegar it was a nice change to use red wine. I actually used port wine and it turned out great. Thanks for sharing this recipe."