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"I really enjoyed this. I've been making cinnamon chicken for years, but never thought of adding honey. I did add a little cayenne. Next time I will add more. Maybe a little bourbon/whiskey to the sauce too. I think it needed a little more "kick" with the sweetness of the honey. Thanks for the recipe."
Oct 12, 2011 on Food.com
Reviewed Mexican Enchilada Sauce
"Found this recipe kind of by mistake. What a wonderful mistake! The cocoa intrigued me. I had to make it. I..."
May 4, 2011 on Food.com