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    NDallasChef

    Carrollton, TX

    I am a cooking and baking addict! I'm a mom and wife, and cook only the best for my family.

    Chef #1293738

    Carrollton, TX

    Joined: Jun 11, 2009

    Birthday: Feb 01

    My Journal

    Reviewed Puffy Tacos

    "These came out really great with a few adjustments: I added 1/4 teaspoon of baking powder so they would puff up better, and I fried them at 375 degrees used a metal fish spatula to flip them and fold in half and let them drain on paper towels. This is a great recipe and maybe next time i will make extra dough balls and freeze them so i can thaw ah""

    Sep 6, 2011 on FoodNetwork.com

    Reviewed Puffy Tacos

    "These came out really great with a few adjustments: I added 1/4 teaspoon of baking powder so they would puff up better, and I fried them at 375 degrees used a metal fish spatula to flip them and fold in half and let them drain on paper towels. This is a great recipe and maybe next time i will make extra dough balls and freeze them so i can thaw ah""

    Sep 5, 2011 on FoodNetwork.com

    Saved Recipe Vanilla Buttercream Frosting (From Sprinkles Cupcakes) by C. Taylor

    Feb 25, 2011 on Food.com

    Saved Recipe Baked Chicken Spring Rolls by Brooke the Cook in WI

    Jan 31, 2011 on Food.com

    Saved Recipe Beef Patties in Onion Gravy by papergoddess

    Jan 26, 2011 on Food.com

    Saved Recipe Beef Patties in Onion Gravy by papergoddess

    Jan 26, 2011 on Food.com

    Saved Recipe Szechuan Noodles With Spicy Beef Sauce by Sharon123

    Jan 26, 2011 on Food.com

    Saved Recipe White Chocolate Bread Pudding With Raspberry and White Chocolate by Pamelamb

    Jan 23, 2011 on Food.com

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