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    NMagers

    Missouri

    Chef #468452

    Missouri

    Joined: Mar 19, 2007

    7 reviews by NMagers

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Baked Spaghetti
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      |  (1 person found this helpful) |  By MizzNezz

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    "I tried this based on the reviews and was pleasantly surprised how wonderful it was. Even switching the ingredients to the "healthier" versions it was still wonderful. My 2 and 4 year olds loved it and both wanted seconds. Thanks for a great recipe!"

    Oct 12, 2010 on Food.com

    Recipe #26771

    Reviewed Chicken Roll -Ups
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      |  By chris_tam

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    "This is one of our favorite "quick" dinners. I double the chicken and sauce and then freeze the extra together in a ziplock bag. When we really are in a rush I pull that out in the morning and put it in the fridge. By that evening it's defrosted and I just put the chicken/sauce combo in an 8x8 pan and cover with cheese then put the crescent rolls ..."

    Oct 1, 2008 on Food.com

    Recipe #240531

    Reviewed Lime Cumin Chicken
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      |  By Tebo

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    "This is by far our favorite chicken marinade EVER!!! It is great. I have used this chicken in many "mexican" dishes and it is fabulous on a salad. My two year old asks for this at least once a week and I am happy to make it that often. It turns out perfect every time! Great great great recipe, thanks!"

    Oct 1, 2008 on Food.com

    Recipe #12404

    Reviewed Ground Beef and Spinach Lasagna Rollups
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      |  By ratherbeswimmin'

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    "I thought this was a great recipe and easy enough to sneak some spinach in on my two year old and husband! I 1/2 the recipe and put the other 1/2 in the freezer and it came out great. Thanks"

    Oct 1, 2008 on Food.com

    Recipe #80791

    Reviewed Sweet and Sour Chicken
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      |  By ratherbeswimmin'

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    "This is a great sweet and sour recipe. I added the pineapple back in which I didn't see in the directions. Thanks for sharing."

    Oct 1, 2008 on Food.com

    Recipe #25487

    Reviewed Delightful Chicken, Mushroom, and Wild Rice Casserole
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      |  By Helping Hands

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    "This is a great recipe!!! My family loves it, even my anti-mushroom husband. Instead of using can mushrooms I sauteed fresh ones and the result was incredible...I also 1/2 the recipe but made the full amount of chicken and put it with the extra broth in the freezer for a quicker second time around pan."

    Oct 1, 2008 on Food.com

    Recipe #85698

    Reviewed Mexican Chicken Corn Chowder
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      |  By miss gracie

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    "This soup was very creamy and rich. We enjoyed this with some broken up tortilla chips. My husband who is not a soup/stew fan even ate leftovers!! I even used fat free half and half and it still turned out great."

    Sep 21, 2007 on Food.com

    Recipe #47828

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