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"I love this dip - so simple and delicious. I only use half the sugar, though, and it is still very sweet. I let the cream cheese come to room temperature before mixing by hand - then I don't have to clean a food processor."
"These are very good! Six different people have eaten these chicken strips the couple times that I have made them, and everyone gave them a thumbs up. I also found the baking to be so much easier than the traditional frying!"
"My favorite for over a year now! I use Ghirardelli chocolate chips and they turn out so yummy! Maybe I'm blessed to live in WI - mascarpone cheese is no more expensive than cream cheese here. I've made the brownies with cream cheese, too, though, since I don't always have mascarpone on hand, and they disappeared equally fast. I see that some r..."
"I needed poultry seasoning for Baked Cornflake Chicken Strips #284204, but didn't want to have to make a trip to the store or mix up a huge amount (some recipes called for tablespoons of each ingredient). This recipe was perfect as it is made from standard ingredients in my pantry, only made up a reasonable amount to have on hand, and it tasted g..."