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    Goldigal

    Member since Mar 2010

    Chef #429182

    From United States

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    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hot Kimchi Pickle - Quick

    Handle
    Friday, Aug 30, 2013 on Food.com
     |  59 Reviews  |  By Derf
    LinMarie says:

    "Love this recipe, it's a keeper! Wish I'd found it at the beginning of cucumber season instead of at the end:( I think it would be great with thinly sliced onions in it as well."

    Reviewed (Shrimp) Cocktail Sauce

    Handle
    Thursday, Aug 29, 2013 on Food.com
     |  99 Reviews  |  By Darlene Summers
    LinMarie says:

    "yum yum....definitely 2 Tblsps. of horseradish for our tastebuds!"

    Reviewed Wonderful Parmesan Zucchini Strips

    Handle
    Tuesday, Jul 16, 2013 on Food.com
     |  59 Reviews  |  By Dine & Dish
    LinMarie says:

    "These were really good! My grandson could not stop eating them:) I don't buy seasoned bread crumbs as it is so quick & easy to make them fresh. You can add any combination or amount of seasonings you prefer. I used Cavender's Greek seasoning & as others have suggested I think a touch of hot sauce would make it even better!<br/..."

    Reviewed Lentil Soup for People Who Thought They Hated Lentils! - Meat Op

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    Monday, Apr 1, 2013 on Food.com
     |  113 Reviews  |  By Caithi Romeo
    LinMarie says:

    "Excellent! This is so good! Who knew something so healthy could be so good? I recently read that ONE serving of lentils per week can cut your cholesterol in HALF. I sure hope that is true:) I cut this recipe in half because I am only serving 2 people. I made it as close to the original as you possibly can when cutting ingredients in half & I d..."

    Reviewed (Panera Bread) Black Bean Soup

    Handle
    Wednesday, Mar 27, 2013 on Food.com
     |  192 Reviews  |  By najwa
    LinMarie says:

    "Very Good! I will make this often. I cut the recipe in half before printing because I am looking for healthy, easy recipes for two people. Even with the 'almost there' measurements I followed the recipe as exactly as I could & then tasted it...then I doubled the cumin because I like a more bold taste. I didn't have fresh lemon s..."

    Reviewed Island Mango Bread

    Handle
    Tuesday, May 29, 2012 on Food.com
     |  30 Reviews  |  By startnover
    LinMarie says:

    "Great recipe - it gets eaten so fast! First time I did not chop the mango small enough... oops!"

    Reviewed Jo Mama's World Famous Spaghetti

    Handle
    Friday, Jun 3, 2011 on Food.com
     |  (3 people found this helpful) |  1098 Reviews  |  By Sharlene~W
    LinMarie says:

    "Absolutely the best spaghetti sauce I've ever made! I came across this recipe a few years ago & will not EVER make any other sauce! Great for lasagna too. Thanks!"

    Reviewed Hawaiian Zucchini Bread

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    Monday, Sep 20, 2010 on Food.com
     |  13 Reviews  |  By Grace Guderjahn
    LinMarie says:

    "I've been baking this for 3 years & it is about time I tell you it has become our favorite zucchini bread! I did make a few minor changes to suit our tastes....instead of 1 cup of oil I use 1/2 cup oil & 1/2 cup applesauce. Craisins instead of raisins. I also add 1 cup coconut & 1 tsp cinnamon. And as other reviewers have noted it is too much doug..."

    Reviewed Cucumber Salad with Rice Wine Vinegar

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    Tuesday, Jul 6, 2010 on Food.com
     |  7 Reviews  |  By Toby Jermain
    LinMarie says:

    "So Yummy! My husband said this is definitely a keeper! Still good the 2nd or 3rd day if there's any left! All I had on hand was seasoned rice vinegar with red pepper so I used that. Also added onions & green peppers from the garden. Omitted the sesame seeds but will try that next time. Many thanks for posting!"

    Reviewed Barefoot Contessa's Blue Cheese Cole Slaw

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    Monday, Jul 6, 2009 on Food.com
     |  6 Reviews  |  By Lizzymommy
    LinMarie says:

    "I made this for a 4th of July Picnic. The red cabbage turned the salad pink & that might have been a turn off because hardly anyone sampled it. I didn't like it at all & my husband said it was awful!So sorry...I wanted to like it because I love Bleu cheese!"

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