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    Nancy Levine

    Manassas, Virginia, United States

    Chef #57705

    Manassas, Virginia, United States

    Joined: Oct 15, 2002

    5 reviews by Nancy Levine

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Pumpkin Chiffon Pie
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     |  By pattyricia

    "My mother made this pie when I was young and I make it every year. We make the crust out of ground up ginger snap cookies...yummmmm"

    Nov 22, 2006 on Food.com

    Recipe #101597

    Reviewed Baked Brie in Puff Pastry With Apricot or Raspberry Preserves
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     |  By Rita~

    "This is THE BEST recipe! So easy....At Thanksgiving, we had a guest who is a proffessional chef, attended CIA. He asked me how I made the crust for this brie!!! I have used this at big gatherings for years...always a hit!"

    Nov 27, 2004 on Food.com

    Recipe #48907

    Reviewed Chow Mein Noodle Cookies
    Handle
     |  By Patti

    "I add peanuts instead of pecans and mix in some raisons. They're good!"

    Dec 2, 2003 on Food.com

    Recipe #13058

    Reviewed Country Ribs - Crock Pot
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     |  (6 people found this helpful) |  By Derf

    "This was VERY good. I did find that I needed to add some salt. Overall, it was very nice and easy to make."

    Jan 28, 2003 on Food.com

    Recipe #19525

    Reviewed Fajita Style One-Dish Chicken Dinner
    Handle
     |  By Kirstin in the Couv

    "This is fantastic!!! The whole family loved it. Very fast to prepare, very good!"

    Jan 28, 2003 on Food.com

    Recipe #20786

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