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"Very yummy, I love the points value! I added a bit of parsely and used my own sause. I have also used the stuffing mix with canelloni and topped it with a bit of low fat mozerella cheese!"
Mar 6, 2008 on Food.com
"Great recipe! I used butter instead of oil and I used your breadstick recipe(44030 instead of french bread."
Sep 18, 2005 on Food.com
"This is a great recipe! Easy and YUMMY !! I used the remaining 2 breadsticks to top my french onion soup (another Mizz Nezz recipe."
Sep 18, 2005 on Food.com
"Great recipe! It was so easy to do! I changed it a bit according to the ingredients that I had on hand. I added a bag of frozen mixed field berries and changed the lemon juice to orange juice. "
Sep 18, 2005 on Food.com
"Very tasty!! I didn't have any regular bread crumbs so I used italian breadcrumbs. I also grated some mozerella cheese and made it "au gratin". "
Dec 20, 2004 on Food.com
"Excellent !! I loved it. I didn't have any yeast to make my regular crust and this was a life saver ! I made it in a deep dish pie plate, topped it with pepperoni and cheese and italian sausages! WOW !"
Jan 10, 2004 on Food.com
"Excellent !! Easy !! My family loved it !"
Jan 10, 2004 on Food.com
"These are great cookies, I could eat these for breakast and not feel quilty! "
Dec 28, 2003 on Food.com
"Excellent sauce !! This was my first experience making homemade pizza and I wanted to make everything from scratch!! My DH said that he was very impressed with the outcome. This kids loved it too. "
Dec 26, 2003 on Food.com
"2 out of 3 kids loved this. I was scared that it was going to burn, but I didn't change the times!! I think this will be the traditional birthday breakfast for the younger kids! "
Dec 26, 2003 on Food.com
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