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"This dish is a nice take on chili and is just spicy enough for our tastes. It's a tasty way to serve up egg noodles and It reminds me of a dish my Mom used to make when we were kids, but it had alot more green bell pepper and chili powder and was served over rice. Served this dish with a side salad -- it made a really nice comfort meal. M..."
"Wonderful - loved the flavors of the marinade and our veal chops (bone-in) were so tender and absolutely delicious. Served them along with sauteed mushrooms and creamed spinach. One of the best meals we have had in a very long time. Made for PRMR, December, 2013."
"OMGoodness were these mushrooms ever good! We love sauteed mushrooms and this dish was wonderful -- absolutely loved the breadcrumbs and the lemon juice. DH went back for seconds - maybe thirds. Served these mushrooms with a grilled veal chop and some creamed spinach -- one of the best meals we've had in a long time. Going into my Best of ..."
"This is a delicious appetizer and it makes a really nice presentation. We really enjoyed the addition of the avoocado slice and I think the red onion really adds great flavor as well. To bump up the overall flavor a bit, I added some additional garlic and a touch of cumin along with additional S & P. Made for PRMR, December, 2013."
"Made this cauliflower last night and it was quite tasty. We always prefer blue cheese dressing with hot wings and it worked perfectly with the cauliflower as well. I followed the other reviewers' comments and omitted the salt and cut back on the hot sauce. Made for PRMR, December, 2013."
"This is a really nice change from traditional banana bread -- we really love molasses in our quick breads and muffins. We liked the addition of the ginger and allspice as well. Next time, I will bake the bread on a lower temp. - 325 degrees F. to keep the edges from browning too much. Will definitely make this bread again. Made for the Sweet D..."
"Great soup -- loved the cornmeal dumplings! This is a nice hearty soup with great flavor. I made as directed with one exception -- I substituted the chicken for all chorizo and I added black beans. Turned out great."
"Sooo delicious! I'd give it 5 stars just for the aroma alone -- my house smells wonderful. This gingerbread is so moist and delicious and the blueberries are a wonderful addition. This gingerbread won't last long at my house for sure. Made for the Sweet December tag, December, 2013."
"Delicious as a nice spread for crackers or pita chips. The tarragon really adds a wonderful flavor to this pesto so please don't leave it out. Wouldn't change a thing! Made for PRMR, December, 2013."
"Made these yummy cookies today and we were pleased with how they turned out. They make very pretty oatmeal cookies with the pieces of bright red cranberry in them. DH really liked them; however, I found them to be a bit too sweet for my tastes even without the glaze. I think next time I would use less brown sugar. Made for Sweet December tag, D..."