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    Nannette Meyette

    Member since Nov 2003

    Chef #113868

    From Eastpointe

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Israeli Chickpea Salad

    Monday, Apr 5, 2004 on
     |  (1 person found this helpful) |  9 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "This recipe was quick and easy to make. This recipe recommended to let it set for about 1 hour, but I like vinegar, and I thought that the salad tasted better on the second day after the salad could marinate in the dressing for a little extra time."

    Reviewed Pineapple Pie

    Monday, Feb 23, 2004 on
     |  (1 person found this helpful) |  14 Reviews  |  By Melanie Murray
    LinMarie says:

    "I found this recipe for my husband and he loved it. I made it for him once and now he's addicted. The best part it was so easy to make. I topped the pie with pineapple rings instead of the cherry."

    Reviewed Ancient Egyptian Melokhia Soup

    Friday, Jan 16, 2004 on
     |  1 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "My husband is originally from Egypt. One day I surprised him and made this for him. He absolutely loved it and said it tasted like hom"


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