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    Member since Dec 2008

    Chef #1063274

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Granny's Sugar Cookies

    Monday, Dec 14, 2009 on
     |  220 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Why did you have to post this recipe? Because I can't stop eating these cookies! They are so buttery, soft, and yet have that melt in your mouth texture. When ever I make this I only had two eggs left in my fridge and dropped one of them. So in place of the 2nd egg I used 2oz of applesauce and they still came out delicious! I will be making these ..."

    Reviewed Massa Sovada - Portuguese Sweet Bread

    Sunday, Aug 30, 2009 on
     |  4 Reviews  |  By tranch
    LinMarie says:

    "Awesome bread! It had a nice hint of sweetness without being too sweet. I had mine with strawberry homemade strawberry butter. I didn't have "cans" of flour so I just started out mixing 3 cups flour and just adding more until the liquid was well mixed together. I was making these for dinner rolls and got a bit pressed for time and didn't get a ch..."

    Reviewed French Vanilla Ice Cream

    Monday, Jun 15, 2009 on
     |  86 Reviews  |  By hcopeland
    LinMarie says:

    "This was probably some of the most creamy ice cream I've ever made at home! After it was done, everyone kept asking for more. I made a double batch of it and it turn out wonderful. Only thing I changed was I put an extra teaspoon of vanilla in because I'm a huge vanilla fan. Also when I froze the leftovers, the ice cream didn't have that crystaliz..."

    Reviewed Kittencal's Bakery Coconut Cream Pie

    Monday, Dec 8, 2008 on
     |  66 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This recipe was amazing! It did take me a little more time to make, but it was VERY worth it. I didn't have a deep dish pie pan so instead I just made two pies with the one recipe and they were a smash hit at Thanksgiving with my in-laws."


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