Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Napoleon Dynamite

    Member since Oct 2004

    Chef #167849

    Flag as Inappropriate

    71 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed I Did It My Way Creamed Spinach

    Sunday, Jan 11, 2015 on
     |  4 Reviews  |  By Cookgirl
    LinMarie says:

    "I really like this recipe. I've made it twice lately. The first time, I ended up adding more half and half than called for as the dish sat on the stove a while before it was served and needed the add'l liquid to keep it at the right consistency. The second time, I used half the amount of butter and flour, and it was a thinner consisten..."

    Reviewed Cheesy Spaghetti Squash With Sausage

    Sunday, Mar 16, 2014 on
     |  (3 people found this helpful) |  13 Reviews  |  By ~Leslie~
    LinMarie says:

    "Wow. I really liked this... a lot. I took the casing off six turkey italian sausages and browned/crumbled the meat, then added about 4 cups of shredded fresh spinach before adding the rest of the ingredients. I also added a dash of crushed red pepper. To make the entire thing faster to cook, I used my foolproof microwave method of cooking the ..."

    Reviewed Escarole and Turkey Sausage Soup (South Beach Diet Phase 2)

    Monday, Sep 2, 2013 on
     |  1 Reviews  |  By Lizzie Rodriquez
    LinMarie says:

    "excellent!! very easy yet savoury and satisfying. I subbed swiss chard for the escarole and added a few carrots. I will def make this again!"

    Reviewed Tart Olive Oil Mayonnaise

    Sunday, Sep 1, 2013 on
     |  2 Reviews  |  By Ron Mauldin
    LinMarie says:

    "Wow, this recipe works great! I doubled the amounts and it came out perfectly. Great flavor and texture. I put a dash of apple cider vinegar in at the end instead of the second tablespoon of lemon juice. I used organic eggs and light olive oil. I omitted all the extra flavorings simply because I wanted this mayo to be flavor-neutral. I'..."

    Reviewed Shaker Style Grilled Chicken Thighs

    Sunday, Sep 1, 2013 on
     |  14 Reviews  |  By Redneck Epicurean
    LinMarie says:

    "I love this marinade! It really is great on chicken, any cut of chicken. The tangy vinegar flavor is what makes this marinade so good. If I don't have shallots on hand, I just put a little more garlic and add a dash of onion powder. I also like to add some freshly ground black pepper. Love it!!"

    Reviewed Spaghetti Bolognese Sauce (Beef and Italian Sausage)

    Sunday, May 12, 2013 on
     |  27 Reviews  |  By Pokey in San Antonio, TX
    LinMarie says:

    "Great recipe! I used turkey italian sausage to cut the fat content a bit. The result of this recipe is a thick, rich sauce that is wonderful on a hearty pasta like penne or linguine. The flavors are very complex yet not overpowering. I served this dish to a large potluck crowd and several people asked for the recipe. Someone even emailed me f..."

    Reviewed Maple Dijon Brussels Sprouts

    Sunday, Apr 21, 2013 on
     |  9 Reviews  |  By *Parsley*
    LinMarie says:

    "Wonderful! I've always hated brussels sprouts and this is the only way I've tried them that I actually like -- no, love -- them. I think somehow the thinly shaved preparation allows the sauce to coat the sprouts, taking away some of the bitter flavor. These sprouts make a good side to grilled salmon."

    Reviewed African Chicken Curry

    Wednesday, Apr 3, 2013 on
     |  11 Reviews  |  By Bonnie G #2
    LinMarie says:

    "This was great! I also used chicken thighs to save a little money. I served this to my parents w/ some couscous and sauteed kale. I skipped the rice to make it paleo compliant. The coconut milk really gave the dish a lot of flavor and the recipe was easy to make."

    Reviewed Coconut Curried Pork, Snow Pea, and Mango Stir-Fry

    Wednesday, Apr 3, 2013 on
     |  2 Reviews  |  By dicentra
    LinMarie says:

    "Very good! I skipped the rice to make this a paleo-diet compliant meal. I enjoyed the mangoes and snow peas in this dish. When I make it again, I would use more coconut milk to create more of a sauce and use more curry. Thanks for sharing this recipe."

    Reviewed Palak Paneer (Indian Fresh Spinach With Paneer Cheese)

    Wednesday, Apr 3, 2013 on
     |  71 Reviews  |  By Sue Lau
    LinMarie says:

    "Amazing! I am addicted! I found this recipe a little laborious to make but well worth the effort and pile of dishes it created. The spices and flavors are spot-on -- tastes just like the palak paneer at my fav Indian restaurant. I used Mexican queso blanco in place of the paneer and it worked perfectly (substitution based on a recommendation f..."


    Over 475,000 Recipes Network of Sites