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"Loved it stuffed with italian sausage and as a side to a plate of pasta. DH loved it too!"
Feb 15, 2010 on Food.com
"This strata was very good. We particularly liked the spicy brown mustard. It added a very nice flavor. The only thing that I will change next time is the amount of egg. We prefer more an egg texture than bread, so I will try 1.5 the amount of eggs next time to see if we like that better."
Jan 7, 2010 on Food.com