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Reviewed The Nashville House Fried Biscuits
Friday, Nov 8, 2013 on Food.com
“I make these frequently and freeze leftovers. They warm beautifully in the oven and taste fresh. We always serve these with homemade crock pot apple butter....just like the Nashville House restaurant...a childhood favorite!" ”
Reviewed Panera Broccoli Cheese Soup
Monday, Jan 28, 2013 on Food.com
“I've made this a few times and think it's very good. I've even made it with milk instead of half n half when I didn't feel like going to the store. Still quite tasty. Tonight we're having this with freshly baked french bread.....hoping to warm us up in this frigid winter we're having!" ”