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Neesie123

orlando

Chef #198998

orlando

Joined: Feb 27, 2005

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22 reviews by Neesie123

1 - 10 of 22 sorted by Date | Rating | Helpful

Reviewed Banana Banana Bread

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| By Shelley Albeluhn

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"I've been making this now for at least a year and I love it! I use 2 cups of whole wheat flour instead of regular (I don't notice a difference in taste. I also add some cloves (occasionally chocolate chips and cinnamon too. Thanks!"

Mar 18, 2010 on Food.com

Recipe #25885

Reviewed Thai Red Curry Chicken

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| By cookCol

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Jan 7, 2010 on Food.com

Recipe #312414

Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs

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| By Kittencalskitchen

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"This is great! I had never made meatballs before and now I have a recipe to use anytime I do. Thank you so much!"

Dec 3, 2009 on Food.com

Recipe #69173

Reviewed Bev's Spaghetti Sauce

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| (1 person found this helpful) | By Bev

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"This is wonderful! I made this along with Kittencals meatballs, and the combination was such a great meal tonight. Thank you!"

Dec 3, 2009 on Food.com

Recipe #26217

Reviewed Chicken Milanese

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| By LMillerRN

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"This was SO good! I was trying to find something to go with turkey cutlets, and this was awesome! : Thanks!"

Sep 11, 2007 on Food.com

Recipe #144730

Reviewed Whole Wheat Pancakes

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| By WJKing

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"Wonderful! I wasn't expecting whole wheat flour pancakes to taste the same as regular ones."

Sep 2, 2007 on Food.com

Recipe #47669

Reviewed Bread Machine Pizza Dough With Whole Wheat Flour

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| By Cookin-jo

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"This was great! I actually used 3 cups of the whole wheat flour, to 1 cup regular - though we may try the half/half to compare. Anything to make our pizza healthier, that is really important to me.Thanks for the recipe!"

Feb 4, 2007 on Food.com

Recipe #137143

Reviewed Crock Pot Borscht Soup

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| By viking

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"This was great! It takes a while to get everything diced up (though I just received a food processor for Christmas. But it was well worth it and makes a lot! Very tasty."

Feb 2, 2007 on Food.com

Recipe #94682

Reviewed Cornbread (Mieliebrood

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| By Bokenpop aka Madeleine

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"We really enjoyed this! It reminded me of bread pudding (or maybe it was just the way I made it, I prefer this to traditional cornbread. Thanks!"

Feb 2, 2007 on Food.com

Recipe #79324

Reviewed Steak Marinade

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| By Chris Gronsbell

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"Really great! I use this with flank steak, overnight. Of course, it tastes a little different each time since I use various amounts of each (though I may start measuring. But I've not made a bad steak with this yet!"

Feb 2, 2007 on Food.com

Recipe #31806

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22 reviews by Neesie123

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