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"I've been making this now for at least a year and I love it! I use 2 cups of whole wheat flour instead of regular (I don't notice a difference in taste). I also add some cloves (occasionally chocolate chips and cinnamon too). Thanks!"
"This is wonderful! I made this along with Kittencals meatballs, and the combination was such a great meal tonight. Thank you!"
"This was great! I actually used 3 cups of the whole wheat flour, to 1 cup regular - though we may try the half/half to compare. Anything to make our pizza healthier, that is really important to me.Thanks for the recipe!"
"This was great! It takes a while to get everything diced up (though I just received a food processor for Christmas). But it was well worth it and makes a lot! Very tasty."
"We really enjoyed this! It reminded me of bread pudding (or maybe it was just the way I made it), I prefer this to traditional cornbread. Thanks!"
"Really great! I use this with flank steak, overnight. Of course, it tastes a little different each time since I use various amounts of each (though I may start measuring). But I've not made a bad steak with this yet!"