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    Nesssieee

    Member since Nov 2009

    Chef #1442663

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed French Dip Roast Beef for the Crock Pot

    Handle
    Friday, Feb 26, 2010 on Food.com
     |  156 Reviews  |  By The Big Cheese
    LinMarie says:

    "This dish is super delicious! I added everything but peppercorns and only a dash of rosemary. I also added a tablespoon of minced garlic. I put swiss cheese on a hoagie and dug in. Excellent!"

    Reviewed Homemade Baked Macaroni and Cheese

    Handle
    Saturday, Jan 23, 2010 on Food.com
     |  77 Reviews  |  By Cheryl Gero
    LinMarie says:

    "Awesome!!! I have been experimenting with mac and cheese recipes for years. This is a crowd pleaser. The majority of people I cook for LOVE this!!!"

    Reviewed Red Wine Chili

    Handle
    Tuesday, Nov 10, 2009 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Chef Karen B.
    LinMarie says:

    "This chili is delicious! Part of my job is presenting wines in differ dishes. I made one of the chilis with a Chambourcin (Midwest dry red wine) and another chili with a Norton (Midwest dry red wine). Both were excellent!!! The chili with the Chambourcin was a little sweeter and the chili made with the Norton was a little more "full-bodied""

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