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    NevadaFoodies

    Sparks Nevada

    Chef #1515407

    Sparks Nevada

    Joined: Jan 09, 2010

    My Journal

    Shared Recipe Elk and Olive Meatloaf With Brown Gravy

    "Try something different with your meatloaf… Make elk meatloaf with olives, onions, horseradish and a little parmesan cheese served up with a side of mashed potatoes and gravy."

    Oct 16, 2012 on Food.com

    Shared Recipe Pesto Elk Meatballs

    "These pesto meatballs won't last long. Simple ingredients with bold flavors. Serve as the main course or as an appetizer."

    Oct 16, 2012 on Food.com

    Added Recipe Photo to Spicy Dry Rub Elk Tacos

    Oct 16, 2012 on Food.com

    Added Recipe Photo to Red Wine Carnivore Elk Chili

    Oct 16, 2012 on Food.com

    About Me

    I enjoy everything outdoors... especially hunting, fishing and taking pictures of Nevada's Landscapes. My most enjoyable hobby has been developing creative and easy recipes for cooking up our recent Elk and Goose meat. I developed NevadaFoodies to share these recipes and photographs of both the food and the great Nevada outdoors.

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