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Reviewed German Chocolate Bundt Cake
"Made this for my husband's birthday. Excellent! I made some modifications: 2 whole eggs; only had half enough vanilla, so substituted 1 tsp coconut extract for the other tsp of vanilla. I also used 3/4 c. powdered sugar and 1/4 c. brown sugar for the glaze and upped the butter for the glaze to 2-1/3 tsp (that's what I had left from some other proje..."
Jun 26, 2012 on Food.com