Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map


    Member since Mar 2008

    Chef #786065

    From United States

    Flag as Inappropriate

    About Me

    My first experiences with cooking began as a young child; I would guess I was about 9. Peanut butter bars were my specialty; I must have made them once a month. I often "let" my little sister help in the kitchen.  My job was to sit on the counter & give out the orders.  Her job was to retrieve mixing bowls & ingredients & hand them to me so I could put them in.  Every once in awhile I would let her crack an egg or mix something in!  I'm not sure why she holds this over my head; I did let her help me!

    I work full time in a hospital admitting department.  Although I like my job my heart is at home.  In my spare moments at work I'll be thinking of what I'm going to cook next.

    I don't have any of my own recipes added, yet.  I hope to start adding them someday.  As of yet, I just haven't seemed to make the time for it.

    After reading other Zaar member pages about their "rating system"  I thought I would update & let anyone who cares to know how I come up with my ratings.  It is very SIMPLE; if I love it I will give it a 5; if I like it I will give it a 4.  If I feel something is a 3 I probably wouldn't bother to make again since there are so many fantastic recipes out there. Anything I feel is a 3 or under I will delete it and not repeat it!  I just can't bear to criticize what someone else may like. So only nice reviews from me.  Kiss

    Favorite Foods

    I'll start with food I hate; I can get this over quick. MUSHROOMS, UGH & EWW!

    I love pasta, pasta & more pasta. I'm not a big eater, but if I make chicken alfredo I can eat it until I'm sick. Fortunately I don't indulge very often!

    My favorite restaurant is Cheesecake Factory. I love having so many different menu options.

    My Banners

    Over 475,000 Recipes Network of Sites