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    Nghala

    France

    Chef #567395

    France

    Joined: Aug 22, 2007

    1 review by Nghala

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Bobotie, from the Cape
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      |  By Zurie

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    "tried this for some French friends who loved every bit of it. I added raisins and almonds and put muscovado sugar instead of normal sugar.My byriani mix was made up of what spices I had but got quite close to your original recipe so it worked out well. I might reduce the amount of milk next time though. Thank you Zurie for a taste of South Afr..."

    Aug 26, 2007 on Food.com

    Recipe #204300

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