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    You are in: Home Page / Reviews
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    Nickires

    Member since Jan 2006

    Chef #288727

    From Newport Beach, California

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    15 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Herbed Pork Tenderloin

    Handle
    Monday, Nov 1, 2010 on Food.com
     |  (6 people found this helpful) |  125 Reviews  |  By MizzNezz
    LinMarie says:

    "I used this recipe for boneless pork loin,used all fresh herbs almost to a puree. Cut a couple of peeled potato into wedges,brushed with olive oil and some garlic salt, arranged under the rack and we were in heaven. Simple and wonderful!"

    Reviewed Basil Cream Chicken

    Handle
    Wednesday, Mar 24, 2010 on Food.com
     |  181 Reviews  |  By MizzNezz
    LinMarie says:

    Reviewed Fantastic Crispy Tempura Batter

    Handle
    Wednesday, Jan 6, 2010 on Food.com
     |  33 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "all i can do is repeat deannes comments.kittencal is ALWAYS A WINNER. thanks for sharing"

    Reviewed Turkey Noodle Soup

    Handle
    Monday, Dec 28, 2009 on Food.com
     |  59 Reviews  |  By Frank Butcher
    LinMarie says:

    Reviewed Teresa's Veal -or-Chicken Piccata

    Handle
    Tuesday, Oct 20, 2009 on Food.com
     |  127 Reviews  |  By TGirl,RN
    LinMarie says:

    Reviewed Kittencal's Best Blasted Rapid-Roast Whole Chicken

    Handle
    Saturday, Sep 5, 2009 on Food.com
     |  304 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "As all before have said,easy and great"

    Reviewed Grilled Crab Legs

    Handle
    Wednesday, Jul 23, 2008 on Food.com
     |  18 Reviews  |  By Molly53
    LinMarie says:

    "this is a great way to do crab, added a bit of old bay seasoning to the oil,and broiled in the oven.(no bbq available) raves from everyone!!! thanks for a wonderful, quick,and easy recipe"

    Reviewed Linguine With White Clam Sauce

    Handle
    Friday, Sep 8, 2006 on Food.com
     |  3 Reviews  |  By Carmen B.
    LinMarie says:

    "very good, and easy to make."

    Reviewed Blueberry Cream Cheesecake

    Handle
    Wednesday, Aug 23, 2006 on Food.com
     |  5 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "too lazy to make crust, and didn't thicken the sauce. everything else as specified(fresh blueberries) and it was awesome. there was too much batter for my ready made crust, so baked the excess in a bowl.also great.only had time for 4 hour cooling and was very good, but truly awesome the next day. thanks for a real treat! "

    Reviewed Pasta with Sausage, Tomatoes, and Cream

    Handle
    Thursday, Jul 20, 2006 on Food.com
     |  422 Reviews  |  By GinnyP
    LinMarie says:

    "very,very,good, very, very easy and quick. only had hot cajun sausage, and i know it will be even better with sweet. added fresh basil chiffonade to serve.a definite do often recipe."

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