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"All I can say is YUM, YUM and YUM!! DH is VERY picky about Italian food and he loved it, as did I. Thanks so much, I know I'll be making this often!"
"My husband and I love salmon so I'm always looking for new ways to cook it. I made this last night and it was DELICIOUS!! I'd give it more than 5 stars if I could! My husband told me it was better than the salmon at LongHorns, which is usually our favorite! Thanks so much!"
"I did like Sherrie-pie and cooked the sauce ingrediants first. My chicken was so moist and tender that it literally fell apart during cooking and we ended up eating it on buns and it was GREAT!! "
"I have made squash in a similar manner for years, but I never covered and let it cook over low heat like you suggested. It was DELICIOUS!!! I actually had some squach and zuccini that I had bought and I used them both and it was SOOOO good! Thanks!"
"I took Jewelies advice and used some cayenne pepper and these were wonderful and so easy! My DH usually requests Twice Baked Potatoes, but last night he asked for these and they're SOOOO much easier!! Thanks for the recipe!"
"A high-end restaurant in our area serves sweet potato chips with homemade blue cheese dressing and it is wonderful so we tried these and used Marie's Chunky Blue Cheese dressing as our dip. DH and I almost fought over the last serving!"
"I made these tonight. I had 6 tenders, so I made 4 of them exactly like the recipe and for the last two, I added ground cayenne pepper to the dry ingrediants. My 3 year old gobbled hers up (she had some without the cayenne). I will definitely make these again! Thanks! "
"I used margarine instead of butter - I didn't have any butter - but other than that, I followed the recipe exactly and it was DELICIOUS!! Thanks!"
"I added crumbled feta and then a couple dashes of Tabasco - we like things "kicked up a notch" at my house. It was delicious, thanks! "