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i have an undying passion for baking that started when i was a little kid, baking with my grandmother. Even before that baking sand pies in the sand box at school in kindergarden. I am slowly yet surely building up my cooking skills, with my family as my guinea pigs.
My favorite dish to cook is filipino Pancit Bihon, it takes a lot of preparation but in the end it's like a labor of love, it is so good. I'm famous for my pancit of course, baked goods. My favorite restauraunt is Jade House in Chula Vista,CA on H st. They're customer service is amazing and the food is amazing too.