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Niki Tiki Tavi

DFW, Texas

Chef #753376

DFW, Texas

Joined: Feb 05, 2008

Birthday: Feb 12

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16 reviews by Niki Tiki Tavi

1 - 10 of 16 sorted by Date | Rating | Helpful

Reviewed Cream Cheese Tarts (Paula Deen

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| By Sharlene~W

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"My mom made these when we would go to see Fireworks to Music in Las Colinas. She made them other times too, but that was the most memorable for me. They are delicious, and every time I see fireworks, I want one!"

Jul 20, 2012 on Food.com

Recipe #114580

Reviewed Beef Stroganoff

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| By Cheri 911

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"Yum! I add red pepper flakes to the finished product for a little bit of zip and it's fantastic. Makes lots, terrific for leftovers the next 2 days. Even my 3 year old loves this one!"

Apr 19, 2010 on Food.com

Recipe #281776

Reviewed Warm Garlic Cole Slaw

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| By Cheri 911

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"Perfect suggestions (Asian Hoisin Ribs and making sure everyone has some. I keep the leftover sauce in a pasta sauce jar in the fridge. Yum!"

Mar 29, 2010 on Food.com

Recipe #285588

Reviewed Greek Penne and Chicken

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| (1 person found this helpful) | By lauralie41

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"Fabulous! Made with whole wheat pasta last week, and it has already been requested for this week again!"

Mar 29, 2010 on Food.com

Recipe #173082

Reviewed Corned Beef and Cabbage Dinner for the Slow Cooker

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| (2 people found this helpful) | By carolinafan

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"This was decent. The amount of water could have been cut way down, and the veggies needed to be cooked longer on high to be tender. The sauce was fabulous, though!"

Mar 19, 2010 on Food.com

Recipe #162853

Reviewed Wholly Guacamole

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| By Mark H.

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"Perfect the way it is! I add a dash of salt depending on how flavorful the avocados are, but most of the time this doesn't need it. Rave reviews from all who try it!"

Mar 7, 2010 on Food.com

Recipe #8739

Reviewed Paprika Shrimp and Green Bean Saute

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| By ScoutDad450

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"I made this after seeing it on eatingwell.com (http://eatingwell.com/recipes/paprika_shrimp_grbean.html. It's fantastic! I used frozen peeled shrimp and steam in bag green beans to make it easier. Also, this is actually 6 servings, not 4."

May 11, 2009 on Food.com

Recipe #365165

Reviewed Hash Brown Potato Casserole

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| By ARicePatty

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"My mom makes this for holiday gatherings - SO yummy! always a clean dish at the end of the night."

Dec 23, 2008 on Food.com

Recipe #337490

Reviewed Tres Leches Cake

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| By Dawn

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"This was a very easy cake to make even for a guy that does not ever cook."

May 4, 2008 on Food.com

Recipe #11619

Reviewed Easy Cheesy Chicken, Broccoli, & Onion Casserole

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| By Rob G.

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"This was great! The only complaint I got was that the onions were too big, so I may chop them or stick them in the food processor. Thanks for the great recipe!"

Mar 3, 2008 on Food.com

Recipe #286972

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Niki Tiki Tavi

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16 reviews by Niki Tiki Tavi

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